Food & Beverage Manager (Hilton Liverpool City Centre)
Issued by
City & Guilds
The holder of this badge has an extensive knowledge and a proven track record in managing all food and beverage operations within a hotel or a hospitality establishment. This individual is responsible for the overall running of the food and beverage service across all outlets which includes managing and developing people, budgeting and forecasting and contributing to the implementation of the establishment strategic plan.
Additional DetailsSkills
Earning Criteria
-
The holder of this badge has met ONE of the following requirements:
-
1. Achieved a performance review rating which has been set by their employer and confirmed as meeting the standards of the ‘Food & Beverage Manager’ badge, part of the City & Guilds Global Hospitality Benchmark
-
OR
-
2. Prepared and submitted a portfolio of evidence, while completing their day-to-day work, which has been assessed as meeting the standards of the ‘Food & Beverage Manager’ badge, part of the City & Guilds Global Hospitality Benchmark