Worldchefs Certified Master Pastry Chef
Issued by
City & Guilds
The holder of this Worldchefs badge is a professional pastry chef with an in-depth knowledge of pastry and baking arts, and a proven track record in creating pastry, bakery and dessert dishes and products which have been recognised for pastry excellence. This individual has extensive professional pastry experience and is either employed as an executive pastry chef, corporate executive pastry chef (or equivalent) or run their own business.
Additional DetailsSkills
- Bakery
- Budgeting
- Centrepiece
- Compliance
- Dessert
- Developing People
- Food Safety
- Food Service
- Forecasting
- Guest Service
- Hospitality
- Managing Resources
- Managing Teams
- Managing Training
- Master Pastry Chef
- Pastry
- Pastry Chef
- Pastry Excellence
- Pastry Operations
- Pastry Production
- Profitability
- Recruiting
- Reputation
- Signature Dish
- Signature Product
- Solving Problems
- Strategic Planning
- Sustainability
- Technology
Earning Criteria
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The holder of this badge has met ONE of the following requirements:
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1. Achieved a performance review rating which has been set by their employer and confirmed as meeting the standards of the ‘Certified Master Pastry Chef’ badge, part of the Worldchefs Global Culinary Certification
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OR
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2. Achieved a professional recognition which meets the standards of the ‘Certified Master Pastry Chef’ badge, part of the Worldchefs Global Culinary Certification
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OR
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3. Achieved the ‘Worldchefs Certified Pastry Chef’ badge (or equivalent) AND prepared and submitted a portfolio of evidence, while completing their day-to-day work, which has been assessed as meeting the standards of the ‘Certified Mastery Pastry Chef’ badge, part of the Worldchefs Global Culinary Certification