Assisting Patients with Nutrition and Hydration
This badge demonstrates the earner's ability to explain the concepts of good nutrition including the nutrients and their purposes, signs of good and poor nutrition, the role of various therapeutic diets, preparing a patient for meal time and serving food, providing supplementary food and fluids to a patient, and balancing and recoding fluid intake.
Additional DetailsEarning Criteria
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Must achieve a passing score on the exam.