Microbiology
Microbiologists must have a solid foundation in basic chemistry, microscopy, cell anatomy and physiology, and microbial growth and metabolism. They must understand how microorganisms are classified and identified. Additionally, they must understand the principles of disease and immunity and how microorganisms are involved in animal and human Diseases and impact the environment, agriculture, and the food industry.
Additional DetailsEarning Criteria
-
Must achieve a passing score on the exam.