Microbiologists must have a solid foundation in basic chemistry, microscopy, cell anatomy and physiology, and microbial growth and metabolism. They must understand how microorganisms are classified and identified. Additionally, they must understand the principles of disease and immunity and how microorganisms are involved in animal and human Diseases and impact the environment, agriculture, and the food industry.
What it takes to earn this badge
Must achieve a passing score on the exam.
- View Additional Information ›