- Type Validation
- Level Foundational
- Time Months
- Cost Paid
Introduction to Nutrition (NUTRI101) OOSL-0034 (v.2)
Issued by
StraighterLine
The course provides students with information on the role of nutrients in the body and their changing needs throughout various forms of human activity and differing stages of the lifecycle, and explores the role of beliefs, attitudes, values, and society in diet and nutrition. The general course topics include fundamental of nutrition; energy nutrients and energy balance; vitamins, minerals, and water; under nutrition, eating disorders, and food safety; and life stages and nutrition.
- Type Validation
- Level Foundational
- Time Months
- Cost Paid
Skills
Earning Criteria
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The methods of instruction include web-based multimedia, assigned reading, practice and review exercises, and online tutoring.
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The methods of assessment are quizzes and examinations with a minimum passing score of 70 percent.